Nutella Blondies Recipe | Yummly
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Nutella Blondies

THE RECIPE CRITIC(3)
Chris Weldon: "Remember butter is super soft when it comes out o…" Read More
10Ingredients
40Minutes
430Calories
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Ingredients

US|METRIC
12 SERVINGS
  • 1 cup butter (melted and then cooled for at least 5 minutes)
  • 1 cup light brown sugar (tightly packed)
  • 3/4 cup sugar
  • 2 eggs (+ 1 egg yolk, room temperature preferred)
  • 1 1/2 teaspoons vanilla extract
  • 2 1/2 cups all purpose flour
  • 2 teaspoons cornstarch
  • 1/2 teaspoon baking powder
  • 1 teaspoon salt
  • 1/2 cup Nutella
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    NutritionView More

    430Calories
    Sodium15% DV350mg
    Fat31% DV20g
    Protein8% DV4g
    Carbs20% DV59g
    Fiber4% DV1g
    Calories430Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol75mg25%
    Sodium350mg15%
    Potassium120mg3%
    Protein4g8%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate59g20%
    Dietary Fiber1g4%
    Sugars37g74%
    Vitamin A10%
    Vitamin C
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Chris Weldon 2 months ago
    Remember butter is super soft when it comes out of the oven!
    . 7 months ago
    Made these to the recipie and it turned out really nice. Quick and easy. I added 70g less sugar for a more balanced and less sugary flavour.
    vanessa triou 2 years ago
    delicious! fallowed direction but added a small amount of crystallized salt before baking and had to bake additional 10 minutes. definitely a keeper!

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