No Knead Baguette

LOLIBOX
4Ingredients
70Minutes
460Calories

Description

Sometimes the appetizer or snack is the best part of a dinner or evening. If you want to make an appetizer that can also be served as the dinner bread, then this recipe for No Knead Baguette is so decadent and delicious that you will want them with…

every meal. The buttery scone is packed with palate pleasing grated parmesan cheese, chopped green olives and aromatic rosemary for a treat that is out of this world.

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Ingredients

US|METRIC
  • 380 milliliters water
  • 1 3/4 teaspoons baker's yeast
  • 500 grams flour (or pastry flour)
  • 1 tablespoon salt
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    Directions

    1. Heat 80 milliliters of water in the microwave to lukewarm.
    2. In a bowl, mix the yeast and the lukewarm water.
    3. Mix and let stand for 10 minutes.
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    NutritionView More

    460Calories
    Sodium74% DV1780mg
    Fat2% DV1.5g
    Protein25% DV13g
    Carbs32% DV95g
    Fiber16% DV4g
    Calories460Calories from Fat10
    % DAILY VALUE
    Total Fat1.5g2%
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium1780mg74%
    Potassium135mg4%
    Protein13g25%
    Calories from Fat10
    % DAILY VALUE
    Total Carbohydrate95g32%
    Dietary Fiber4g16%
    Sugars0%
    Vitamin A
    Vitamin C
    Calcium2%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.