Neem begun, a traditional Bengali dish with neem leaves and brinjal (eggplant) fries

FAVCOUNTER
6Ingredients
35Minutes
5Calories

Ingredients

US|METRIC
  • 1/4 cup leaves (neem)
  • 1 cup brinjal (/eggplant, begun, cut into small cubes)
  • 3 red chillies (dry whole)
  • 1 pinch turmeric powder
  • salt (as needed)
  • 1 tablespoon mustard oil
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    NutritionView More

    5Calories
    Sodium9% DV220mg
    Fat0% DV0g
    Protein0% DV0g
    Carbs1% DV2g
    Fiber3% DV<1g
    Calories5Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium220mg9%
    Potassium60mg2%
    Protein0g0%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber<1g3%
    Sugars0g0%
    Vitamin A4%
    Vitamin C2%
    Calcium0%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.