Nasi Goreng Tauco

FOODISTA
12Ingredients
30Minutes
160Calories

Ingredients

US|METRIC
  • 4 cups cooked rice
  • 2 teaspoons shallots (large, peeled and diced, using mortal and pestle, a food processor or a blender, make a paste w)
  • 4 green chilies (large, sliced)
  • 3 red chilies (large, sliced)
  • 4 tablespoons beans (salted)
  • 2 tablespoons kecap manis (use Indonesian one, it is original and tastes so much better than o)
  • sugar (to taste)
  • oil (to cook, I always use Rice Bran Oil)
  • 1 cup salted anchovies (fried)
  • 1/2 cup toasted peanuts
  • spring onion (chopped, optional)
  • fried shallots (optional)
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    NutritionView More

    160Calories
    Sodium17% DV410mg
    Fat17% DV11g
    Protein10% DV5g
    Carbs4% DV11g
    Fiber8% DV2g
    Calories160Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium410mg17%
    Potassium260mg7%
    Protein5g10%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber2g8%
    Sugars7g14%
    Vitamin A10%
    Vitamin C150%
    Calcium2%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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