Mushroom Gravy Recipe | Yummly
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Mushroom Gravy

RECIPETIN EATS(1)
Victor: "Used chicken stock and it turned out amazing!" Read More
11Ingredients
40Minutes
190Calories
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Mushroom Gravy

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Ingredients

US|METRIC
5 SERVINGS
  • 1 Tbsp. olive oil
  • 45 grams butter (unsalted)
  • 1 1/2 tsp. garlic (finely minced, ~1 large or 2 medium cloves)
  • 400 grams mushrooms (sliced 3mm / ⅛" thick, white/button or Swiss/Cremini)
  • 1/4 tsp. salt
  • 1/8 tsp. black pepper
  • 30 grams butter (unsalted)
  • 4 Tbsp. flour (plain / all-purpose)
  • 2 cups beef stock (/ broth, low-sodium, the best you can afford, homemade beef stock is the very best option; Note 1)
  • 1/4 tsp. black pepper
  • salt (unchecked▢, to taste)
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    NutritionView More

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    190Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories190Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol30mg10%
    Sodium550mg23%
    Potassium450mg13%
    Protein5g10%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber1g4%
    Sugars3g6%
    Vitamin A8%
    Vitamin C4%
    Calcium2%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(1)

    Reviewer Profile Image
    Victor 10 months ago
    Used chicken stock and it turned out amazing!

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