Musaengchae (Sweet and Sour Radish Salad)

KOREAN BAPSANG
6Ingredients
40Minutes
50Calories

Ingredients

US|METRIC
  • 1 pound radish (Korean)
  • 1 small carrot
  • 3 tablespoons vinegar
  • 2 tablespoons sugar
  • 1/2 teaspoon salt
  • 1/4 teaspoon gochugaru (red chili pepper flakes, finely ground - optional, see note)
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    NutritionView More

    50Calories
    Sodium15% DV350mg
    Fat0% DV0g
    Protein2% DV1g
    Carbs4% DV11g
    Fiber12% DV3g
    Calories50Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium350mg15%
    Potassium310mg9%
    Protein1g2%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber3g12%
    Sugars9g18%
    Vitamin A45%
    Vitamin C30%
    Calcium4%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.