Mozzarella Bruschetta with Spinach and Chicken

O MEU TEMPERO
7Ingredients
20Minutes
730Calories

Description

Bruschetta just might be the original "toast" that has become all the rage lately. This traditonal Italian starter is certainly the most popular iteration of the theme, whereby savory toppings are piled on bread that's preferably rubbed or otherwise…

flavored with garlic. Here that means spreading minced garlic over the toasts while still warm before topping with mozzarella, spinach, and ham (or other deli meats). Bruschetta are always appropriate with cocktails but can be part of a meal with soup or salad alongside.

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Ingredients

US|METRIC
  • 2 slices seeded bread
  • 1 mozzarella ball
  • 1/2 cup baby spinach
  • 6 slices chicken (lunchmeat, from the deli)
  • 1 garlic clove
  • oregano
  • olive oil
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    Made it

    Directions

    1. Preheat oven to 150°C (approximately 300°F).
    2. Brush bread slices with olive oil on both sides and sprinkle with oregano.
    3. Place bread in the oven and toast on both sides.
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    NutritionView More

    730Calories
    Sodium35% DV850mg
    Fat63% DV41g
    Protein159% DV81g
    Carbs2% DV6g
    Fiber8% DV2g
    Calories730Calories from Fat370
    % DAILY VALUE
    Total Fat41g63%
    Saturated Fat17g85%
    Trans Fat
    Cholesterol270mg90%
    Sodium850mg35%
    Potassium890mg25%
    Protein81g159%
    Calories from Fat370
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber2g8%
    Sugars1g2%
    Vitamin A30%
    Vitamin C4%
    Calcium60%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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