Mousse with Berries

CASSEROLES ET CLAVIERS
8Ingredients
30Minutes
230Calories

Description

This delicate mousse is the perfect mixture of raspberries and strawberries with a hint of lemon for an extra bit of flavor. This simple dessert is great to make ahead of time so when it is time to serve dessert all you have to do is pull it out of…

the fridge. Try this recipe in the height of summer when the berries are at their freshest and have the most flavor.

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Ingredients

US|METRIC
  • cream (25 cl. fresh liquid)
  • 500 grams strawberries
  • 100 grams raspberries
  • 80 grams sugar
  • 1/2 lemon
  • 3 sheets gelatin
  • candy (Cotton)
  • raspberries (for garnish)
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    Directions

    1. Put the cream in the freezer for a few minutes to get very cold.
    2. In a blender, mix the strawberries, rasberries, lemon, and sugar. If you don't like crunchy small grains, then strain the puree with a chinese strainer.
    3. Put gelatin sheets in a bowl of cold water to soften.
    View 5 More StepsDiscover more recipes from Casseroles et claviers

    NutritionView More

    230Calories
    Sodium2% DV40mg
    Fat8% DV5g
    Protein6% DV3g
    Carbs16% DV48g
    Fiber32% DV8g
    Calories230Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol<5mg1%
    Sodium40mg2%
    Potassium360mg10%
    Protein3g6%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate48g16%
    Dietary Fiber8g32%
    Sugars36g72%
    Vitamin A2%
    Vitamin C170%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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