Mountain Macaroni (alpen Magrone) Recipe | Yummly

Mountain Macaroni (alpen Magrone)

SBS
10Ingredients
65Minutes
1050Calories
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Ingredients

US|METRIC
  • 300 grams penne
  • 120 grams unsalted butter
  • 1 onion (large, sliced)
  • 150 grams bacon (diced)
  • 200 milliliters cream
  • 1 fresh bay leaf
  • ground black pepper (freshly)
  • 100 grams grated Gruyère cheese
  • 100 grams cheese (grated Emmental)
  • 300 grams potatoes (boiled in their skins then cut into 2 cm, ¾ in cubes)
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    NutritionView More

    1050Calories
    Sodium25% DV590mg
    Fat108% DV70g
    Protein63% DV32g
    Carbs25% DV74g
    Fiber16% DV4g
    Calories1050Calories from Fat630
    % DAILY VALUE
    Total Fat70g108%
    Saturated Fat38g190%
    Trans Fat
    Cholesterol185mg62%
    Sodium590mg25%
    Potassium720mg21%
    Protein32g63%
    Calories from Fat630
    % DAILY VALUE
    Total Carbohydrate74g25%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A35%
    Vitamin C30%
    Calcium50%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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