Mojo Roasted Pork Loin

YUMMLY (1)
Jessica H.: "Lots of flavor and really moist. I paired it with…" Read More
11Ingredients
95Minutes
670Calories

Description

A hint of spice and citrus give a Cuban flair to this easy pork loin roast.

Ingredients

US|METRIC
  • 1 boneless pork loin roast (3 lb.)
  • 1 tablespoon salt
  • 1/2 teaspoon black pepper
  • 4 cloves garlic
  • 1 tablespoon olive oil
  • 2 teaspoons honey
  • 1 teaspoon chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • 1 Orange
  • 1 lime
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    Directions

    1. Preheat the oven to 350°F.
    2. Cover a roasting rack with a sheet of aluminum foil and poke small holes all over with the tip of a sharp knife. Line a roasting pan with heavy-duty aluminum foil and position the roasting rack inside of it.
    3. Pat the pork loin dry with paper towels and season it liberally on all sides with salt and black pepper. Make four 1/4-inch-deep slits throughout the pork loin. Stuff a garlic clove inside each slit.
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    NutritionView More

    670Calories
    Sodium57% DV1360mg
    Fat49% DV32g
    Protein153% DV78g
    Carbs3% DV10g
    Fiber8% DV2g
    Calories670Calories from Fat290
    % DAILY VALUE
    Total Fat32g49%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol235mg78%
    Sodium1360mg57%
    Potassium1420mg41%
    Protein78g153%
    Calories from Fat290
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A
    Vitamin C
    Calcium
    Iron

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Jessica H. 5 months ago
    Lots of flavor and really moist. I paired it with honey garlic roasted carrots and mashed potatoes to round out the meal and it was delicious.

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