Miss Honey Cake – Matilda Bake Off

WHAT JESSICA BAKED NEXT
10Ingredients
70Minutes
360Calories

Ingredients

US|METRIC
  • 170 grams clear honey
  • 140 grams unsalted butter (softened)
  • 85 grams light brown sugar
  • 2 free-range eggs (medium, lightly beaten + at room temperature)
  • 200 grams self-raising flour (1 + 2/3 cup, sifted)
  • 1 teaspoon orange zest
  • 1/2 teaspoon vanilla extract
  • 1 tablespoon honey
  • 4 tablespoons icing sugar (confectioners’ sugar)
  • 3 teaspoons hot water
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    360Calories
    Sodium14% DV340mg
    Fat25% DV16g
    Protein8% DV4g
    Carbs17% DV52g
    Fiber3% DV<1g
    Calories360Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol90mg30%
    Sodium340mg14%
    Potassium80mg2%
    Protein4g8%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate52g17%
    Dietary Fiber<1g3%
    Sugars34g68%
    Vitamin A10%
    Vitamin C2%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop