Saved Recipes
New Collection
All Yums
Breakfasts
Desserts
Dinners
Drinks
Sides
Ingredients
US|METRIC
- 2 1/2 cups flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup butter (softened)
- 1 1/4 cups sugar
- 2 eggs
- 1 1/2 teaspoons green food color (McCormick®)
- 1 teaspoon mccormick pure peppermint extract
- 1 1/2 cups semi sweet chocolate chips
Directions
- Preheat oven to 375°F. Mix flour, baking soda and salt in medium bowl. Set aside. Beat butter and sugar in large bowl with electric mixer on medium speed until light and fluffy. Add eggs, food color and peppermint extract; mix well. Gradually beat in flour mixture on low speed until well mixed. Stir in chocolate chips.
- Drop by heaping tablespoons about 2 inches apart onto ungreased baking sheets.
- Bake 10 to 12 minutes or until edges are lightly browned. Cool on baking sheets 1 minute. Remove to wire racks; cool completely.
Did you make this?
NutritionView More
1270Calories
Sodium41% DV980mg
Fat105% DV68g
Protein27% DV14g
Carbs54% DV162g
Fiber24% DV6g
| Calories1270Calories from Fat610 |
| % DAILY VALUE |
| Total Fat68g105% |
| Saturated Fat41g205% |
| Trans Fat |
| Cholesterol230mg77% |
| Sodium980mg41% |
| Potassium360mg10% |
| Protein14g27% |
| Calories from Fat610 |
| % DAILY VALUE |
| Total Carbohydrate162g54% |
| Dietary Fiber6g24% |
| Sugars97g194% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(0)