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Mint Chocolate Chip Cookies

MCCORMICK
9Ingredients
30Minutes
1270Calories
Read Directions

Ingredients

US|METRIC
  • 2 1/2 cups flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup butter (softened)
  • 1 1/4 cups sugar
  • 2 eggs
  • 1 1/2 teaspoons green food color (McCormick®)
  • 1 teaspoon mccormick pure peppermint extract
  • 1 1/2 cups semi sweet chocolate chips
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    Made it

    Directions

    1. Preheat oven to 375°F. Mix flour, baking soda and salt in medium bowl. Set aside. Beat butter and sugar in large bowl with electric mixer on medium speed until light and fluffy. Add eggs, food color and peppermint extract; mix well. Gradually beat in flour mixture on low speed until well mixed. Stir in chocolate chips.
    2. Drop by heaping tablespoons about 2 inches apart onto ungreased baking sheets.
    3. Bake 10 to 12 minutes or until edges are lightly browned. Cool on baking sheets 1 minute. Remove to wire racks; cool completely.
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    NutritionView More

    1270Calories
    Sodium41% DV980mg
    Fat105% DV68g
    Protein27% DV14g
    Carbs54% DV162g
    Fiber24% DV6g
    Calories1270Calories from Fat610
    % DAILY VALUE
    Total Fat68g105%
    Saturated Fat41g205%
    Trans Fat
    Cholesterol230mg77%
    Sodium980mg41%
    Potassium360mg10%
    Protein14g27%
    Calories from Fat610
    % DAILY VALUE
    Total Carbohydrate162g54%
    Dietary Fiber6g24%
    Sugars97g194%
    Vitamin A30%
    Vitamin C
    Calcium6%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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