Mint Aero Cheesecake

THE CRAFTY LARDER(1)
10Ingredients
60Minutes
440Calories

Ingredients

US|METRIC
  • 150 grams digestive biscuits (chocolate, crushed to a fine crumb)
  • 50 grams unsalted butter (melted)
  • 400 grams full fat cream cheese
  • 150 grams sour cream
  • 2 medium eggs
  • 300 grams mint (Aero, melted)
  • 100 grams milk chocolate (chopped finely)
  • 100 grams double cream
  • 200 grams double cream (whipped until stiff)
  • 1 handful mint (Aero, chopped finely)
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    NutritionView More

    440Calories
    Sodium8% DV200mg
    Fat62% DV40g
    Protein14% DV7g
    Carbs5% DV15g
    Fiber12% DV3g
    Calories440Calories from Fat360
    % DAILY VALUE
    Total Fat40g62%
    Saturated Fat23g115%
    Trans Fat
    Cholesterol165mg55%
    Sodium200mg8%
    Potassium360mg10%
    Protein7g14%
    Calories from Fat360
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber3g12%
    Sugars25g50%
    Vitamin A60%
    Vitamin C20%
    Calcium20%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Benjamin Oakham 3 years ago
    This cheesecake was really thick and heavy and not nearly as minty as I hoped. It tasted ok but was a little disappointing. I probably won't make it again.

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