Mini Lemon Cheesecakes

WHAT JESSICA BAKED NEXT
12Ingredients
50Minutes
260Calories

Ingredients

US|METRIC
  • 150 grams digestive biscuits
  • 3/4 cup graham cracker crumbs
  • 70 grams unsalted butter (melted and cooled slightly)
  • 450 grams cream cheese (softened)
  • 130 grams caster sugar
  • 1 lemon (large)
  • 1 tablespoon lemon juice
  • 2 large free range eggs (at room temperature)
  • 2 teaspoons vanilla extract
  • 150 grams frozen blueberries (or, 1 and 1/2 cups fresh)
  • 1 tablespoon lemon juice
  • 2 tablespoons icing (confectioners’ sugar)
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    NutritionView More

    260Calories
    Sodium7% DV170mg
    Fat29% DV19g
    Protein8% DV4g
    Carbs7% DV20g
    Fiber4% DV<1g
    Calories260Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol90mg30%
    Sodium170mg7%
    Potassium100mg3%
    Protein4g8%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber<1g4%
    Sugars15g30%
    Vitamin A15%
    Vitamin C15%
    Calcium6%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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