Middle Eastern Lemon Potato Salad

COOKISTRY
8Ingredients
55Minutes
280Calories

Ingredients

US|METRIC
  • 1 1/2 pounds potatoes
  • 1/8 cup lemon juice (8 teaspoons, or 2 tablespoons plus two teaspoons)
  • 2 tablespoons fresh dill (chopped)
  • 1/2 teaspoon sugar
  • 3/4 teaspoon salt
  • 1/8 teaspoon freshly ground black pepper
  • 1/3 cup olive oil
  • 1/4 red onion (diced)
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    NutritionView More

    280Calories
    Sodium19% DV450mg
    Fat28% DV18g
    Protein6% DV3g
    Carbs10% DV29g
    Fiber16% DV4g
    Calories280Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol
    Sodium450mg19%
    Potassium720mg21%
    Protein3g6%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate29g10%
    Dietary Fiber4g16%
    Sugars3g6%
    Vitamin A2%
    Vitamin C70%
    Calcium2%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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