Mexican Salsa Cous Cous Bowls (v)

SUPPER IN THE SUBURBS
7Ingredients
35Minutes
300Calories

Ingredients

US|METRIC
  • 250 grams cous cous
  • 2 limes
  • 5 spring onions
  • 2 handfuls cherry tomatoes
  • 1 yellow pepper (or red)
  • 1 handful coriander
  • 400 grams pinto beans
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    NutritionView More

    300Calories
    Sodium3% DV65mg
    Fat1% DV0.5g
    Protein24% DV12g
    Carbs21% DV64g
    Fiber24% DV6g
    Calories300Calories from Fat4.5
    % DAILY VALUE
    Total Fat0.5g1%
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium65mg3%
    Potassium510mg15%
    Protein12g24%
    Calories from Fat4.5
    % DAILY VALUE
    Total Carbohydrate64g21%
    Dietary Fiber6g24%
    Sugars3g6%
    Vitamin A15%
    Vitamin C150%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.