Melted Leeks and Ricotta Tartine Recipe | Yummly

Melted Leeks and Ricotta Tartine

NOT WITHOUT SALT
8Ingredients
25Minutes
320Calories
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Ingredients

US|METRIC
  • 3 cups whole milk
  • 1 cup cream
  • 2 tablespoons vinegar (I’ve used distilled or cider, you could also use white wine vinegar)
  • salt
  • 1 leek (large)
  • 2 tablespoons butter
  • 1 pinch chile flakes
  • salt
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    NutritionView More

    320Calories
    Sodium23% DV540mg
    Fat38% DV25g
    Protein16% DV8g
    Carbs5% DV15g
    Fiber0% DV0g
    Calories320Calories from Fat230
    % DAILY VALUE
    Total Fat25g38%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol80mg27%
    Sodium540mg23%
    Potassium370mg11%
    Protein8g16%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber0g0%
    Sugars10g20%
    Vitamin A25%
    Vitamin C6%
    Calcium30%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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