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Mars Bar Cupcakes

CAFE LULA★★★★★(1)
Hannah T.: "great recipe, never fails. I use the frosting as…" Read More
15Ingredients
55Minutes
460Calories
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Mars Bar Cupcakes

Cafe Lula

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Ingredients

US|METRIC
  • 80 grams butter (softened, I used lightly salted. If you use unsalted add 1/4 tsp salt)
  • 280 grams caster (superfine sugar)
  • all purpose flour (240g, 8.5oz plain)
  • 1 tablespoon baking powder
  • 240 milliliters whole milk
  • 1/2 teaspoon vanilla essence
  • 2 large eggs
  • 397 grams dulce de leche (or caramel, I used Carnation)
  • 85 grams plain chocolate (I used 50% cocoa solids)
  • 285 grams icing (confectioner’s sugar)
  • 1 1/2 tablespoons cocoa powder
  • 340 grams butter (at room temperature)
  • 1 teaspoon vanilla extract
  • 120 milliliters double cream
  • 2 Mars Bars (full size, Milky way bars in the US)

NutritionView More

460Calories
Sodium15% DV350mg
Fat49% DV32g
Protein8% DV4g
Carbs14% DV43g
Fiber2% DV<1g
Calories460Calories from Fat290
% DAILY VALUE
Total Fat32g49%
Saturated Fat19g95%
Trans Fat
Cholesterol105mg35%
Sodium350mg15%
Potassium135mg4%
Protein4g8%
Calories from Fat290
% DAILY VALUE
Total Carbohydrate43g14%
Dietary Fiber<1g2%
Sugars36g72%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

★★★★★
Hannah T. 3 Jun 2018
★★★★★
great recipe, never fails. I use the frosting as my go to chocolate butter cream recipe now too!

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