Marinated Mussels

FOODISTA
10Ingredients
75Minutes
320Calories

Ingredients

US|METRIC
  • 2 pounds mussels (washed and cleaned)
  • 1 tablespoon olive oil
  • 1 tablespoon butter
  • 1 tablespoon chopped garlic
  • shallots (cup finely chopped)
  • 1 cup white wine
  • 1 cup sherry vinegar
  • 1 cup tomato (concasse)
  • 1 tablespoon fresh cilantro (chopped)
  • 2 tablespoons fresh parsley (chopped)
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    NutritionView More

    320Calories
    Sodium28% DV680mg
    Fat17% DV11g
    Protein55% DV28g
    Carbs4% DV13g
    Fiber0% DV0g
    Calories320Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol70mg23%
    Sodium680mg28%
    Potassium900mg26%
    Protein28g55%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber0g0%
    Sugars2g4%
    Vitamin A20%
    Vitamin C45%
    Calcium8%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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