Marinara Sauce Recipe | Yummly
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Marinara Sauce

THE PIONEER WOMAN(1)
Mary DeKing: "Turned out very good. I added some chopped eggpla…" Read More
13Ingredients
100Minutes
160Calories
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Ingredients

US|METRIC
6 SERVINGS
  • 1/4 cup olive oil
  • 1 whole white onion (Yellow Or, Diced)
  • 5 cloves garlic (Minced)
  • 2 whole carrots (Large, Peeled And Finely Diced)
  • 2 cans tomatoes (28 Ounces Each Whole)
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 teaspoons sugar (more To Taste)
  • 2 tablespoons fresh oregano (Minced, optional; Use Whatever Dried Or Fresh Herbs You Like)
  • 2 tablespoons fresh parsley (Minced, Plus More For Serving)
  • pasta (Cooked, For Serving)
  • fresh Parmesan cheese (For Serving)
  • 3 tablespoons tomato paste (optional)
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    NutritionView More

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    160Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories160Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium280mg12%
    Potassium480mg14%
    Protein3g6%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber3g12%
    Sugars7g14%
    Vitamin A90%
    Vitamin C35%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(1)

    Mary DeKing 2 years ago
    Turned out very good. I added some chopped eggplant and zucchini From my garden.

    PlanShop