Marble Fudge Sandwich Cookies

FOODISTA
15Ingredients
35Minutes
1470Calories

Ingredients

US|METRIC
  • 1 cup butter
  • 1 cup shortening
  • 1/4 cup brown sugar
  • 1/4 cup sugar
  • 1 egg
  • 1 teaspoon vanilla
  • 1/2 teaspoon soda
  • 1/2 teaspoon salt
  • 1 1/2 cups flour
  • 1/2 cup semi-sweet chocolate pieces (melted)
  • 1/4 cup chopped nuts (finely)
  • 2 tablespoons butter
  • 1 1/3 ounces unsweetened chocolate (squares)
  • 2 tablespoons milk
  • 1 1/2 cups confectioner's sugar
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    Directions

    1. Cream butter, shortening and sugars until fluffy. Add eggs, vanilla, baking soda and salt; beat well. Stir in flour. Add chocolate and nuts to half the dough. If necessary, chill for easier handling. Roll ½ tsp of each dough together. Place on ungreased cookie sheet. Flatten to about 1/8-inch thickness with a glass dipped in sugar or a floured fork. Bake at 350 degrees for 8 to 10 minutes or until light golden brown. Cool. Place flat sides of two cookies together with icing, sandwich style.
    2. To make the icing, melt together butter, chocolate and milk. Stir in confectioner's sugar. If necessary, think with additional milk until of spreading consistency.
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    NutritionView More

    1470Calories
    Sodium29% DV700mg
    Fat175% DV114g
    Protein22% DV11g
    Carbs36% DV107g
    Fiber16% DV4g
    Calories1470Calories from Fat1030
    % DAILY VALUE
    Total Fat114g175%
    Saturated Fat49g245%
    Trans Fat7g
    Cholesterol190mg63%
    Sodium700mg29%
    Potassium260mg7%
    Protein11g22%
    Calories from Fat1030
    % DAILY VALUE
    Total Carbohydrate107g36%
    Dietary Fiber4g16%
    Sugars67g134%
    Vitamin A35%
    Vitamin C0%
    Calcium8%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.