Maple-bourbon Glazed Chicken

BEST FOODS US
8Ingredients
46Minutes
690Calories

Ingredients

US|METRIC
  • 1 tablespoon vegetable oil
  • 1/2 cup chopped onion
  • 1/2 cup pancake syrup (or pure maple)
  • 1/2 cup ketchup
  • 1/4 cup bourbon (or whiskey)
  • 1 teaspoon cayenne pepper sauce (optional)
  • 1/2 cup Hellmann's or Best Foods Real Mayonnaise
  • 3 pounds chicken (cut into serving pieces)
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    Made it

    Directions

    1. Heat oil in medium saucepan over medium-high heat and cook onion, stirring occasionally, 5 minutes or until golden. Add syrup, ketchup, bourbon and hot pepper sauce. Bring to a boil over high heat. Reduce heat to low and simmer, stirring occasionally, 5 minutes or until sauce is slightly thickened. Remove from heat. With wire whisk, stir in Hellmann's® or Best Foods® Real Mayonnaise until smooth.
    2. Grill or broil chicken, turning occasionally and brushing frequently with sauce, 40 minutes or until chicken is thoroughly cooked.
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    NutritionView More

    690Calories
    Sodium36% DV860mg
    Fat35% DV23g
    Protein135% DV69g
    Carbs13% DV40g
    Fiber0% DV0g
    Calories690Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat5g25%
    Trans Fat0g
    Cholesterol230mg77%
    Sodium860mg36%
    Potassium960mg27%
    Protein69g135%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber0g0%
    Sugars18g36%
    Vitamin A10%
    Vitamin C10%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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