Maple Glazed Pork Chops with Cauliflower and Leek Recipe | Yummly

Maple Glazed Pork Chops With Cauliflower and Leek

KRUMPLI(1)
Neil Jones: "Instructions are a little confusing bur the resul…" Read More
11Ingredients
50Minutes
400Calories
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Ingredients

US|METRIC
  • 140 grams leeks (Sliced into 1cm rings)
  • 275 grams cauliflower (Broken into large florets)
  • 2 pork chops bone-in (skin on around 350g each)
  • 125 milliliters maple syrup
  • 1 tablespoon Dijon mustard
  • 2 cloves garlic (Finely chopped)
  • 1 tablespoon olive oil
  • 1 teaspoon brown mustard seeds
  • 25 grams butter
  • salt
  • pepper
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    NutritionView More

    400Calories
    Sodium12% DV290mg
    Fat34% DV22g
    Protein24% DV12g
    Carbs13% DV40g
    Fiber12% DV3g
    Calories400Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol55mg18%
    Sodium290mg12%
    Potassium560mg16%
    Protein12g24%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber3g12%
    Sugars28g56%
    Vitamin A15%
    Vitamin C70%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Neil Jones a year ago
    Instructions are a little confusing bur the results are excellent.

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