Maple Bacon and Onion Mashed Potatoes

STONEWALL KITCHEN
8Ingredients
40Minutes
260Calories

Ingredients

US|METRIC
  • 2 1/2 pounds yukon gold potatoes (peeled, cut into equal size large chunks)
  • 1/2 cup light cream
  • 3/4 cup whole milk
  • 6 tablespoons butter
  • 3 tablespoons jam (Stonewall Kitchen Maple Bacon Onion)
  • 1 tablespoon chives (chopped)
  • 1 teaspoon salt
  • pepper
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    NutritionView More

    260Calories
    Sodium19% DV450mg
    Fat22% DV14g
    Protein12% DV6g
    Carbs9% DV28g
    Fiber20% DV5g
    Calories260Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol40mg13%
    Sodium450mg19%
    Potassium750mg21%
    Protein6g12%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber5g20%
    Sugars6g12%
    Vitamin A10%
    Vitamin C30%
    Calcium10%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.