Mango and Gorgonzola Empanadas

RECETAS DEL SEÑOR SEÑOR
5Ingredients
35Minutes
110Calories

Description

Fruit and cheese make a great pair. In these empanadas, sweet mango is paired with bold gorgonzola for the perfect combination of sweet and savory. The light and flaky crust is a great contrast to the creamy filling. You only need 5 ingredients and…

about 35 minutes to pull these balanced little pockets together. These are a great snack to make as an appetizer for entertaining or have them as a meal with a a lightly dressed salad.

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Ingredients

US|METRIC
  • 1 mango
  • goat cheese
  • blue cheese
  • 16 empanada wrappers (you can substitute wonton wrappers)
  • 1 egg (beaten)
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    Directions

    1. Preheat the oven to 200 degrees Celsius.
    2. Cut the mango and cheese into as small of pieces as possible. The cheese will be easier to cut if it is cold.
    3. Mix the mango and cheese pieces together in a bowl and set aside.
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    NutritionView More

    110Calories
    Sodium6% DV150mg
    Fat9% DV6g
    Protein12% DV6g
    Carbs3% DV9g
    Fiber4% DV1g
    Calories110Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol65mg22%
    Sodium150mg6%
    Potassium120mg3%
    Protein6g12%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber1g4%
    Sugars8g16%
    Vitamin A15%
    Vitamin C25%
    Calcium10%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.