Macaroon Heart with Creme Brulee and Strawberries

ON DINE CHEZ NANOU
7Ingredients
55Minutes
260Calories

Description

show your love for that special someone with this Valentine's Day take on a cake style creme brulee. An American infused French baked into a soft, light cake. fresh strawberries provide color and natural sugar to the eggy, thick muse. Using a spatul…

, spread the strawberries throughout the mixture as evenly as possible. before shaping, cutting, or serving, allow to cool completely, keeping the cake fluffy and soft.

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Ingredients

US|METRIC
  • 1/2 vanilla bean
  • 130 grams milk
  • 130 grams egg yolks
  • 110 grams sugar
  • 2 macaroon (hearts, previously made)
  • raspberries (for decoration)
  • icing sugar
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    Directions

    1. Preheat oven at 120 degrees Celsius.
    2. Heat the cream and milk with 1/2 cracked vanilla pod. Let infuse.
    3. Scrape the inside of the other half of cracked vanilla pod.
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    NutritionView More

    260Calories
    Sodium1% DV35mg
    Fat15% DV10g
    Protein14% DV7g
    Carbs12% DV37g
    Fiber12% DV3g
    Calories260Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol405mg135%
    Sodium35mg1%
    Potassium150mg4%
    Protein7g14%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate37g12%
    Dietary Fiber3g12%
    Sugars33g66%
    Vitamin A10%
    Vitamin C15%
    Calcium10%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.