Macaroni & Cheese Recipe | Yummly

Macaroni & Cheese

YOUR SUNNY SIDE UP(17)
Alja Jassim: "The cheese sauce was really rich. I added chopped…" Read More
8Ingredients
55Minutes
490Calories

Ingredients

US|METRIC
  • 260 grams macaroni
  • 40 grams butter
  • 40 grams flour
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground pepper
  • 1/8 teaspoon paprika
  • 600 milliliters milk
  • 280 grams chedder cheese
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    NutritionView More

    490Calories
    Sodium25% DV600mg
    Fat37% DV24g
    Protein45% DV23g
    Carbs15% DV44g
    Fiber8% DV2g
    Calories490Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol75mg25%
    Sodium600mg25%
    Potassium380mg11%
    Protein23g45%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate44g15%
    Dietary Fiber2g8%
    Sugars8g16%
    Vitamin A15%
    Vitamin C2%
    Calcium50%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(17)

    Alja Jassim 10 months ago
    The cheese sauce was really rich. I added chopped sausages because I don't like mac n cheese plain. Added a nice flavour.
    Nick Metcalfe a year ago
    Really yummy. Was easy to make too.
    Scott a year ago
    Simple to make and tasty. The “6 portions” is stretching it a bit, more like 2-3 portions
    Donna 2 years ago
    Really easy to make, very creamy I also added cooked bacon
    Nur Shafirah 2 years ago
    I modify it by adding some baked chicken
    Ghaiyur Ahmad 2 years ago
    Couldn't find cheddar, so substituted Emmentaler cheese
    Lj 2 years ago
    Simple, delicious, wonderful macaroni cheese, try it
    Emma 2 years ago
    Easy dish to make and tasty
    Daniel Mckenzie 2 years ago
    so nice and creamy just made it exactly how it said didnt add paprika tasted better without it
    Hey Flo! 2 years ago
    Yummy! But I would cook the sauce first because the pasta will stick together if you leave it! 👍🏼
    Sapna 2 years ago
    This is a great basic recipe, I added a lot more seasoning because I feel like the seasoning the recipe gives is quite bland. I added paprika, pepper, herbs, chilli flakes, aromat, herbs, tabasco, and a bit of all purpose seasoning
    Boyana Teofilova 2 years ago
    The recipe is really nice, easy and it doesn’t take a lot of time to prepare.
    marcelle 2 years ago
    nice and easy, but not super tasty, would add more herbs/spices next time
    Sarah 3 years ago
    Really yummy - definitely would make again
    Marion Renwick 3 years ago
    Brilliant mac & cheese recipe, easy to make and the whole family love it, I make it very often 😊😊😊
    Clara Bartolo 3 years ago
    It is a great recipie, but if you are planning to eat it as a meal I would boil 100g of pasta per person and increase the amount of cheddar cheese :) On the whole I loved this recipie and will for sure do it again
    Marya Hanifiah 4 years ago
    I used to hate mac & cheese cause I never liked the taste, plus it was always the one that came in a box... I'm so happy to have found this recipe! It turned out great! I used different types of cheese for the topping! 😍😍😍 I love mac & cheese now 😆😆

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