Low Fat Blueberry Muffins Recipe | Yummly
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Low Fat Blueberry Muffins

BAKE THEN EAT
11Ingredients
35Minutes
320Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 150 grams all purpose flour (plain/, 1 and 1/8 cup)
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 50 grams low fat butter (– melted, 1/4 cup)
  • 1 large egg
  • 100 milliliters non fat milk (6 and 1/2 tablespoons)
  • 30 grams sugar (2 and 1/2 tablespoons)
  • 1 teaspoon vanilla extract
  • 1 lemon zest (whole and juice of half of it)
  • 200 grams blueberries
  • 1 tablespoon turbinado sugar (demerara/)
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    NutritionView More

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    320Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories320Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol80mg27%
    Sodium720mg30%
    Potassium140mg4%
    Protein7g14%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate47g16%
    Dietary Fiber2g8%
    Sugars16g32%
    Vitamin A4%
    Vitamin C10%
    Calcium25%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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