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|Calories640Calories from Fat470|
|% DAILY VALUE|
|Calories from Fat470|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Tasmin Lee 14 days ago
Super yummy and so light. Made them smaller but we’re still extremely satisfying!
Yummly User 15 days ago
Super easy to make. Just pulled them out of the oven and they taste amazing. Making a cheese sauce to go with them. I do not have a food processor; i used my Kitchenaid dough hook and it worked great.
DiNovis a month ago
Just got mine out of the oven and they are delicious! I made them according to the recipe (except I don't have a food processor); they turned out great!
Melonie Davis a month ago
Wonderful treat super easy to make
John Ellis 6 months ago
Fantastic! Even better than soft pretzel bites. I used yeast as suggested however this Did add more liquid (I should have used less egg and/or cheese or used more flour). I also brushed with melted butter after the bake time and added more salt. Since the batter was already moist and sticky, I did not need 3rd egg for wash. Made a big mess but turned out good. Thanks.
Shawna C. 7 months ago
Pretty good. I added the yeast too. I made them into long sticks. Dipped in cheese sauce for a good snack. Much better texture, taste & pretty easy to whip up than others I’ve tried.
Wendy 7 months ago
Excellent, however I loved adding yeast w/ 1 TBSP of water just because it makes it smell more like a pretzel the yeast doesn’t actually help with rising and a dash of garlic power!