Lobster and Crab Ravioli

FOODISTA
18Ingredients
80Minutes
390Calories

Ingredients

US|METRIC
  • 2 lobsters (live, 1 1/4 to 1 1/2 lbs)
  • 2 tablespoons olive oil
  • shallots (cups finely-chopped)
  • 1 cup fennel bulb (chopped)
  • 3 garlic cloves (chopped)
  • 1/4 cup Madeira
  • 4 teaspoons tomato paste
  • 3 cups chicken stock
  • low salt chicken broth (or canned)
  • 1 tablespoon butter (room temperature)
  • 1 tablespoon all purpose flour
  • 1/2 cup whipping cream
  • 1 cup lentils
  • 2 tablespoons butter (¼ stick)
  • 2 leeks (mediums, white and pale green parts only thinly sliced)
  • 6 ounces crabmeat
  • 6 lasagne noodles
  • 2 tablespoons chopped fresh cilantro
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    NutritionView More

    390Calories
    Sodium23% DV550mg
    Fat25% DV16g
    Protein55% DV28g
    Carbs11% DV33g
    Fiber44% DV11g
    Calories390Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol100mg33%
    Sodium550mg23%
    Potassium840mg24%
    Protein28g55%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate33g11%
    Dietary Fiber11g44%
    Sugars5g10%
    Vitamin A20%
    Vitamin C15%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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