Lobster Cakes with Lemon Pear Tartar Sauce

STONEWALL KITCHEN
16Ingredients
65Minutes
320Calories

Ingredients

US|METRIC
  • 2 ears corn (3/4 cup)
  • 1 cup bread crumbs fresh (or store bought)
  • 1 egg
  • 1/2 cup mayonnaise
  • 1 red onion (finely chopped, 3/4 cup)
  • 1 red bell pepper (finely chopped, 3/4 cup)
  • 1/2 teaspoon salt
  • 1/2 teaspoon seafood rub (Stonewall Kitchen Maine)
  • 1/2 pound lobster meat (fresh, finely chopped)
  • 1 tablespoon butter
  • 2 tablespoons vegetable oil
  • baby greens
  • 1/4 cup red onion (minced)
  • 1/4 cup green bell pepper (minced)
  • 1/2 cup mayonnaise
  • 1/4 jar marmalade (Stonewall Kitchen Lemon Pear)
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    NutritionView More

    320Calories
    Sodium31% DV740mg
    Fat32% DV21g
    Protein22% DV11g
    Carbs8% DV23g
    Fiber8% DV2g
    Calories320Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat4g20%
    Trans Fat0g
    Cholesterol85mg28%
    Sodium740mg31%
    Potassium230mg7%
    Protein11g22%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate23g8%
    Dietary Fiber2g8%
    Sugars5g10%
    Vitamin A25%
    Vitamin C60%
    Calcium8%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.