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|Calories580Calories from Fat300|
|% DAILY VALUE|
|Calories from Fat300|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Rumproast a year ago
Quick & easy to make with great flavour. I added a little cheddar cheese on top of the veģgies before frying.
Kyle Riddle a year ago
Excellent!!! Definitely will make again
Kira Royster 2 years ago
Tasty and my picky son and daughter liked it! Will definitely put into the meal rotation. For some reason I can't give more than 3 stars but I rate it 5 stars
Goddess 2 years ago
I totally forgot fresh jalapeno, but it was okay without them if you dont like spicy food
Kamini D. 3 years ago
Amazing! This is a filling and delicious recipe and you really don't miss the cheese. This recipe is part of our regular rotation
Sara O. 3 years ago
Yum yum YUM!!! I added a little nutritional yeast to add some cheesiness, and left out the zucchini, but this makes the perfect evening snack or light lunch.
Tracie L. 3 years ago
Delicious!!! I'm used to no cheese. I love cilantro but it's not listed in the ingredients so I didn't see it until the directions so I am disappointed in that but still 5 star worthy
Emma R. 4 years ago
Beautiful - I can't lie, we did add some cheese as we are not vegans. Stunning easy weekday meal. Husband gave it 9/10!
Ke'Aira D. 4 years ago
It's was pretty tasty and very fresh. More filling then I'd thought it would be. I'm not use to no cheese yet.