Lemon Yoghurt Bundt Cake Recipe | Yummly
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Lemon Yoghurt Bundt Cake

MAUDIE AND JANE
11Ingredients
70Minutes
350Calories
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Ingredients

US|METRIC
11 SERVINGS
  • 3/4 cup vegetable oil
  • 2 large eggs
  • 1 lemon
  • 1/4 cup lemon juice
  • 1 cup yoghurt (thick vanilla)
  • 1 1/2 cups caster sugar
  • 2 cups self-raising flour
  • 1 pinch salt
  • 1 cup icing sugar (sifted)
  • 1 tablespoon lemon juice
  • 1 tablespoon boiling water
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    NutritionView More

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    350Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories350Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat1.5g8%
    Trans Fat0g
    Cholesterol40mg13%
    Sodium340mg14%
    Potassium90mg3%
    Protein4g8%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate47g16%
    Dietary Fiber1g4%
    Sugars28g56%
    Vitamin A2%
    Vitamin C20%
    Calcium10%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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