Lemon Verbena Crème Brûlée

GOOD FOOD CHANNEL
7Ingredients
3Hours
Calories

Ingredients

US|METRIC
  • 750 milliliters double cream
  • 250 milliliters milk
  • 5 leaves (lemon verbena, chopped)
  • 10 egg yolks
  • 175 grams caster sugar
  • 55 grams demerara sugar
  • 2 strawberries (halved to serve)
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