Lemon Dill Garlic Butter Salmon

THE CULINARY COMPASS
7Ingredients
30Minutes
420Calories

Ingredients

US|METRIC
  • 1/4 cup butter (melted)
  • 4 tablespoons lemon juice
  • 1 tablespoon dill (minced)
  • 1/2 teaspoon garlic powder
  • 1 1/2 pounds salmon fillet
  • salt
  • pepper
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    NutritionView More

    420Calories
    Sodium14% DV340mg
    Fat46% DV30g
    Protein61% DV31g
    Carbs1% DV3g
    Fiber3% DV<1g
    Calories420Calories from Fat270
    % DAILY VALUE
    Total Fat30g46%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol110mg37%
    Sodium340mg14%
    Potassium600mg17%
    Protein31g61%
    Calories from Fat270
    % DAILY VALUE
    Total Carbohydrate3g1%
    Dietary Fiber<1g3%
    Sugars0g0%
    Vitamin A8%
    Vitamin C20%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.