Lemon Cupcakes with Lemon Buttercream Frosting

YOUR SUNNY SIDE UP
14Ingredients
45Minutes
420Calories

Ingredients

US|METRIC
  • 145 grams self-raising flour
  • 170 grams sugar
  • 1 teaspoon baking powder
  • 1 pinch salt
  • 60 grams unsalted butter
  • 145 milliliters milk
  • 1 egg
  • 2 tablespoons lemon zest
  • 500 grams icing sugar
  • 170 grams unsalted butter
  • 60 milliliters milk
  • 1/2 tablespoon lemon zest
  • 1/2 tablespoon lemon juice
  • yellow food colouring (optional)
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    NutritionView More

    420Calories
    Sodium10% DV240mg
    Fat25% DV16g
    Protein6% DV3g
    Carbs22% DV66g
    Fiber2% DV<1g
    Calories420Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol60mg20%
    Sodium240mg10%
    Potassium70mg2%
    Protein3g6%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate66g22%
    Dietary Fiber<1g2%
    Sugars56g112%
    Vitamin A10%
    Vitamin C4%
    Calcium10%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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