Lemon Blueberry Scones

DASH OF GRACE
14Ingredients
55Minutes
390Calories

Ingredients

US|METRIC
  • 1 cup all purpose flour
  • 1 cup whole wheat flour
  • 4 1/2 tablespoons granulated sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 tablespoon lemon zest
  • 1 cup fresh blueberries
  • 6 tablespoons unsalted butter (cold and cubed)
  • 3/4 cup heavy cream (cold + extra for brushing scone tops)
  • 1 large egg
  • 1 tablespoon lemon juice (freshly squeezed)
  • 1 cup powdered sugar (sifted)
  • 1/8 cup lemon juice (freshly squeezed)
  • 1/2 tablespoon unsalted butter (melted)
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    NutritionView More

    390Calories
    Sodium15% DV370mg
    Fat31% DV20g
    Protein10% DV5g
    Carbs17% DV50g
    Fiber12% DV3g
    Calories390Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol90mg30%
    Sodium370mg15%
    Potassium135mg4%
    Protein5g10%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate50g17%
    Dietary Fiber3g12%
    Sugars24g48%
    Vitamin A15%
    Vitamin C10%
    Calcium15%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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