Lardy Cake

BBC
9Ingredients
3Hours
310Calories

Ingredients

US|METRIC
  • 450 grams strong white flour
  • 1 teaspoon salt
  • 7 grams instant yeast (sachets)
  • 75 grams lard (/2½oz)
  • 300 milliliters water (/10½fl oz)
  • 75 grams butter (/2½oz)
  • 225 grams mixed dried fruit (including mixed peel)
  • 50 grams soft brown sugar (/1¾oz)
  • flour (extra, for dusting)
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    NutritionView More

    310Calories
    Sodium10% DV240mg
    Fat18% DV12g
    Protein12% DV6g
    Carbs16% DV48g
    Fiber20% DV5g
    Calories310Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol20mg7%
    Sodium240mg10%
    Potassium310mg9%
    Protein6g12%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate48g16%
    Dietary Fiber5g20%
    Sugars15g30%
    Vitamin A4%
    Vitamin C2%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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