Koupepia me ampelofylla ( Stuffed Vine Leaves)

KOPIASTE
14Ingredients
65Minutes
210Calories

Ingredients

US|METRIC
  • 60 vine leaves (fresh or brined)
  • 1 ground pork (kilo, 2.20 lbs)
  • 1/3 cup olive oil (divided)
  • 2 onions (finely chopped)
  • 1 cup parsley (finely chopped)
  • 4 tablespoons dried mint
  • 2 cups tomatoes
  • 1 cup tomato juice
  • 1/2 cup short grain rice
  • salt
  • freshly ground black pepper
  • 1/4 teaspoon cinnamon
  • 1/2 cup lemon juice
  • 1 1/2 cups water
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    NutritionView More

    210Calories
    Sodium6% DV150mg
    Fat18% DV12g
    Protein6% DV3g
    Carbs8% DV23g
    Fiber8% DV2g
    Calories210Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium150mg6%
    Potassium360mg10%
    Protein3g6%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate23g8%
    Dietary Fiber2g8%
    Sugars5g10%
    Vitamin A30%
    Vitamin C70%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.