Keto Broccoli Salad, Low Carb Broccoli Salad Recipe | Yummly

Keto Broccoli Salad, Low Carb Broccoli Salad

Mary: "It’s so good my boyfriend loves it" Read More
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  • 2 broccoli (heads, chopped into bite sized pieces, apprx 4-5 cups chopped broccoli)
  • 1/2 cup red onion (diced)
  • 1 1/2 cups chopped bacon (cooked)
  • 2 1/2 tablespoons apple cider vinegar
  • 1 cup mayonnaise
  • 1/4 cup maple syrup (low carb, see notes above to make your own)
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    NutritionView More

    Sodium22% DV520mg
    Fat37% DV24g
    Protein18% DV9g
    Carbs9% DV26g
    Fiber20% DV5g
    Calories340Calories from Fat220
    Total Fat24g37%
    Saturated Fat6g30%
    Trans Fat
    Calories from Fat220
    Total Carbohydrate26g9%
    Dietary Fiber5g20%
    Vitamin A20%
    Vitamin C230%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Mary 11 days ago
    It’s so good my boyfriend loves it
    Rita Sikora 2 months ago
    This recipe was excellent. I followed the directions exactly and it was delicious. This one will be a keeper and a great way to serve broccoli
    cynthia dismukes 3 months ago
    wonderful I used Turkey bacon
    Micky Roberts 3 months ago
    Loved it! Also substituted half sour cream for mayo and used only approximately 1 squirt of honey. So good
    Sela 3 months ago
    Hecking delicious I added sundried tomatoes.
    Victoria Whipple 4 months ago
    This is a great keto salad - I beg everyone to ignore low fat comments. Low fat is very unhealthy our bodies need good fats and mayonnaise especially avocado mayonnaise is so good for us! Keto is very healthy!
    Kelsey 5 months ago
    It is tasty but definitely falsely advertised as being way healthier than it is. Unless you have low fat mayo and low carb maple syrup, you are looking at a pretty unhealthy salad. The amount of bacon with the mayo just makes this salad so full of fat, it is definitely not something I will make again when trying to eat healthy. **also, not too savvy about the keto diet, but pretty sure it’s supposed to be high protein and this recipe is quite low in protein. Low carb, low protein, over 80% fat. Really unimpressed. Oh and if you are trying to keep your calorie intake low, the portions for this recipe are so teeny tiny. Just not worth it.
    Joy 7 months ago
    Hubby loved this and I’ve made it now at least 3 times within 2 weeks. Instead of apple cider vinegar, I used red wine vinegar and I added raw cashews for a little more flavor. So good! Yummy!
    Smith 8 months ago
    Great! Creamy, crunchy, and flavorful. I’d make it again.
    Clare L. 9 months ago
    Delicious! Really love it. Thanks for this.
    melissa arnold 10 months ago
    Skipped the bacon and it was still delicious!
    Jess a year ago
    This was SO good!!!! Keeping this recipe in my rotation for sure!!!! Thank you!!!
    Allen N. a year ago
    It's perfect without the syrup, just be careful on the kind of onion you use because you don't want it too strong
    Ramah W. a year ago
    we dont add any sweetener and everyone loves it. we also add shredded cheses. Its gone faster then i can make it.
    Ida Common a year ago
    I made it this morning for later...very easy to make but substituted mayonnaise with 1/2 cup of olive oil mayo and 1/2 cup of sour cream. Also didn’t use the syrup but did add 1 tbsp of organic honey. Tastes great!
    Annie M a year ago
    Very easy. I swapped the 1 cup mayo for 1/3 cup mayo and 1/3 cup sour cream. I also added a small amount of ranch seasoning and threw sweet onions in with the bacon. (I like my onions sweet and at least a little cooked.) I also didn't notice it called for maple syrup. I've made a lot of broccoli salad in my life and never needed a sweetener.
    Cortney W. a year ago
    amazing with the maple syrup!
    Anya Pineapple a year ago
    great!!! love it! I will do it again, no doubt!
    renae a year ago
    easy and yummy! will add raisins next time
    jeni a year ago
    Delicious and so easy to make, I added honey cause I didn’t have maple :)
    Natali S a year ago
    I added and handfull of cheddar cheese and cherry tomatoes
    Johnson a year ago
    doubled the broccoli due to tons of dressing left over. delicious!
    Vanessa Whitley a year ago
    Delicious, my kids loved it. I didn't have a red onion so I used a yellow one.
    Sheila a year ago
    This salad is delicious! I added cubed cheddar, but it was great without it!
    Jennifer Corbo 2 years ago
    Just made this yesterday and everyone loved it.