Keilbasa Pasta Casserole

FOODISTA
10Ingredients
60Minutes
820Calories

Ingredients

US|METRIC
  • 1 package kielbasa (Polska)
  • 2 cups sour cream
  • 1/2 cup chicken broth
  • 1/4 cup chopped onion
  • 1/2 teaspoon dry mustard (Coleman's-little yellow tin)
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 8 ounces egg noodles (uncooked, cooked according to package directions)
  • 2 cups peas (frozen baby, thawed)
  • 1/2 cup grated Parmesan cheese
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    Directions

    1. Preheat oven to 350 degrees.
    2. Cut sausage into ¼” slices; set aside.
    3. In large bowl, combine sour cream, chicken broth, onion, ground mustard, salt and pepper, mixing until smooth.
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    NutritionView More

    820Calories
    Sodium82% DV1960mg
    Fat77% DV50g
    Protein67% DV34g
    Carbs20% DV60g
    Fiber24% DV6g
    Calories820Calories from Fat450
    % DAILY VALUE
    Total Fat50g77%
    Saturated Fat23g115%
    Trans Fat
    Cholesterol200mg67%
    Sodium1960mg82%
    Potassium540mg15%
    Protein34g67%
    Calories from Fat450
    % DAILY VALUE
    Total Carbohydrate60g20%
    Dietary Fiber6g24%
    Sugars11g22%
    Vitamin A30%
    Vitamin C80%
    Calcium30%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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