Kadai Paneer Gravy Recipe | Restaurant Style Kadai Paneer Gravy Recipe | Yummly
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Kadai Paneer Gravy Recipe | Restaurant Style Kadai Paneer Gravy

HEBBAR'S KITCHEN
22Ingredients
50Minutes
140Calories
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Kadai Paneer Gravy Recipe | Restaurant Style Kadai Paneer Gravy

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Ingredients

US|METRIC
3 SERVINGS
  • 2 tsp. coriander seeds
  • 1 tsp. cumin seeds (/jeera)
  • 1/2 tsp. black pepper
  • 3 red chillies (kashmiri, dried)
  • 2 tsp. oil
  • 1 inch ginger (roughly chopped)
  • 3 cloves garlic (crushed)
  • 1 onion (sliced)
  • 2 tomatoes (finely chopped)
  • 1 Tbsp. butter
  • 1 bay leaf (/ tej patta)
  • 1 green chile (slit)
  • 1/2 tsp. kasuri methi (/ dry fenugreek leaves)
  • 1/2 onion (petals)
  • 1/2 capsicum (cube)
  • 1/4 tsp. turmeric
  • 1/2 tsp. red chili peppers (kashmiri)
  • 1 cup water
  • 12 cubes paneer (/cottage cheese)
  • 2 Tbsp. cream
  • 1/4 tsp. garam masala
  • 2 Tbsp. coriander (leaves)
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    NutritionView More

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    140Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories140Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol20mg7%
    Sodium45mg2%
    Potassium410mg12%
    Protein3g6%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber3g12%
    Sugars6g12%
    Vitamin A20%
    Vitamin C100%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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