Japanese-Style Cheesecake

ALLRECIPES AUSTRALIA
9Ingredients
90Minutes
250Calories

Ingredients

US|METRIC
  • 250 grams cream cheese
  • 50 grams butter
  • 100 milliliters milk
  • 6 egg whites (and yolks separated)
  • 1/4 teaspoon salt
  • 60 grams plain flour
  • 20 grams cornflour
  • 140 grams granulated sugar
  • 1/4 teaspoon cream of tartar (or 3/4 teaspoon lemon juice)
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    NutritionView More

    250Calories
    Sodium10% DV230mg
    Fat22% DV14g
    Protein12% DV6g
    Carbs8% DV24g
    Fiber0% DV0g
    Calories250Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol45mg15%
    Sodium230mg10%
    Potassium130mg4%
    Protein6g12%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber0g0%
    Sugars17g34%
    Vitamin A10%
    Vitamin C0%
    Calcium6%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.