Jam Shortbread Thumbprints

YUMMLY(1)
Hello Again Haha: "This is a good recipe but expect extra cook time!" Read More
7Ingredients
31Minutes
250Calories

Description

These buttery little cookies are easy to make and look wonderfully festive on a holiday platter.

Ingredients

US|METRIC
  • 1 cup unsalted butter (softened)
  • 1/2 cup granulated sugar (100g per 1/2 cup)
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon almond extract (optional)
  • 2 1/8 cups all purpose flour
  • 1/2 teaspoon salt
  • 1/4 cup fruit jam
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    Made it

    Directions

    1. Line two baking sheets with silicone baking mats or parchment paper. Set aside.
    2. Place the butter, granulated sugar, vanilla extract and almond extract into a mixing bowl. Use a hand mixer to beat on medium speed for 1 minute, or until the mixture is pale and well-combined.
    3. Add the flour and salt to the bowl, and beat on low speed, scraping the sides of the bowl with a rubber spatula as needed, until a smooth dough forms.
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    NutritionView More

    250Calories
    Sodium4% DV100mg
    Fat25% DV16g
    Protein4% DV2g
    Carbs8% DV25g
    Fiber3% DV<1g
    Calories250Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol40mg13%
    Sodium100mg4%
    Potassium30mg1%
    Protein2g4%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate25g8%
    Dietary Fiber<1g3%
    Sugars8g16%
    Vitamin A10%
    Vitamin C
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Hello Again Haha 3 months ago
    This is a good recipe but expect extra cook time!

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