Jam Doughnuts

ALLRECIPES UK
11Ingredients
40Minutes
850Calories

Ingredients

US|METRIC
  • 225 milliliters milk (warm, 45 degrees C)
  • 5 tablespoons water
  • 1 egg (beaten)
  • 3 tablespoons butter (melted)
  • 150 grams caster sugar
  • 600 grams bread flour (1 lb 6 oz)
  • 1 teaspoon salt
  • 1 1/2 teaspoons ground nutmeg
  • 1 tablespoon baking yeast (dried active)
  • 250 grams jam (any flavour)
  • 2 liters rapeseed oil (or groundnut, for frying)
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    NutritionView More

    850Calories
    Sodium5% DV125mg
    Fat122% DV79g
    Protein8% DV4g
    Carbs11% DV33g
    Fiber3% DV<1g
    Calories850Calories from Fat710
    % DAILY VALUE
    Total Fat79g122%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol15mg5%
    Sodium125mg5%
    Potassium65mg2%
    Protein4g8%
    Calories from Fat710
    % DAILY VALUE
    Total Carbohydrate33g11%
    Dietary Fiber<1g3%
    Sugars12g24%
    Vitamin A2%
    Vitamin C2%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.