Jalapeño Popper Burgers Recipe | Yummly

Jalapeño Popper Burgers

EATING WELL(3)
Gerdie Jean-Smith: "My husband and family loved the cheese. I didn't…" Read More
7Ingredients
30Minutes
460Calories
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Ingredients

US|METRIC
  • 3 ounces reduced fat cream cheese (softened)
  • 3/4 cup cheese (shredded spicy, such as chipotle Cheddar or pepper Jack, see Tip)
  • 1 jalapeño pepper (medium, seeded and chopped)
  • 1 pound ground sirloin
  • 1/8 teaspoon kosher salt
  • 4 whole wheat hamburger buns
  • 1/4 cup ketchup
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    NutritionView More

    460Calories
    Sodium31% DV750mg
    Fat37% DV24g
    Protein67% DV34g
    Carbs8% DV25g
    Fiber8% DV2g
    Calories460Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat11g55%
    Trans Fat1g
    Cholesterol105mg35%
    Sodium750mg31%
    Potassium570mg16%
    Protein34g67%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate25g8%
    Dietary Fiber2g8%
    Sugars8g16%
    Vitamin A10%
    Vitamin C6%
    Calcium25%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Gerdie Jean-Smith 6 months ago
    My husband and family loved the cheese. I didn't have any spicy cheese so I just used the jalapeño and cream cheese with cheddar cheese and it still came out amazing.
    Aj Smith 8 months ago
    Needed some more spice but very good nevertheless.
    Dmitriy Simonoff 8 months ago
    very simple to make and delicious. i used egg and bread crumbs to make the burgers, made them stay better

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