Italian Sausage Ragu With Cheesy Polenta

KRUMPLI
12Ingredients
70Minutes
830Calories

Ingredients

US|METRIC
  • 400 grams hot Italian sausage (Skins removed)
  • 50 grams onion (Finely diced)
  • 35 grams celery (Finely diced)
  • 1 teaspoon olive oil
  • 350 grams plum tomatoes (From a can is fine, it is what I use at this time of year)
  • 1 teaspoon dried thyme
  • 1 bay leaf
  • 1/2 teaspoon black pepper
  • 1 liter chicken stock
  • 170 grams polenta
  • 150 grams Gruyere cheese (Smoked)
  • 100 grams butter
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    NutritionView More

    830Calories
    Sodium63% DV1510mg
    Fat106% DV69g
    Protein69% DV35g
    Carbs8% DV23g
    Fiber8% DV2g
    Calories830Calories from Fat620
    % DAILY VALUE
    Total Fat69g106%
    Saturated Fat31g155%
    Trans Fat
    Cholesterol180mg60%
    Sodium1510mg63%
    Potassium930mg27%
    Protein35g69%
    Calories from Fat620
    % DAILY VALUE
    Total Carbohydrate23g8%
    Dietary Fiber2g8%
    Sugars9g18%
    Vitamin A40%
    Vitamin C30%
    Calcium45%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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