Italian Meatballs

RECIPETIN EATS (1)
Leslie Lipkin: "Meatball were soft and soooooooo delish, will def…" Read More
22Ingredients
40Minutes
730Calories

Ingredients

US|METRIC
  • 1 white sandwich bread (lightly packed cup of diced, crusts removed, Note 1)
  • 1 small onion (brown, white or yellow)
  • 14 ounces ground beef (mince)
  • 3 ounces ground pork (mince, or sub with more beef, Note 2)
  • 1 egg
  • 1/4 cup fresh parsley (finely chopped, Note 3)
  • 2 garlic cloves (minced)
  • 1/4 cup parmigiano reggiano (or parmesan, freshly grated)
  • 3/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 1/2 tablespoons olive oil
  • 2 garlic cloves (minced)
  • 3/4 cup onion (finely chopped, white, brown or yellow)
  • 24 ounces tomato passata (Tomato Puree in US/CAN - Note 4)
  • 1/2 cup water
  • 1 teaspoon red pepper flakes (chili flakes)
  • 3 teaspoons herb mix (dried Italian, parsley, basil, thyme, oregano)
  • 1 teaspoon salt
  • black pepper
  • pasta (choice)
  • Parmesan
  • parsley (finely chopped, optional)
  • Remove All from Shopping List
    Did you make this?

    NutritionView More

    730Calories
    Sodium98% DV2340mg
    Fat45% DV29g
    Protein71% DV36g
    Carbs28% DV83g
    Fiber28% DV7g
    Calories730Calories from Fat260
    % DAILY VALUE
    Total Fat29g45%
    Saturated Fat10g50%
    Trans Fat1g
    Cholesterol115mg38%
    Sodium2340mg98%
    Potassium1140mg33%
    Protein36g71%
    Calories from Fat260
    % DAILY VALUE
    Total Carbohydrate83g28%
    Dietary Fiber7g28%
    Sugars13g26%
    Vitamin A30%
    Vitamin C40%
    Calcium35%
    Iron60%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Leslie Lipkin 4 months ago
    Meatball were soft and soooooooo delish, will definitely be my new meatball recipe