Irish Lamb Stew

FOODISTA
11Ingredients
105Minutes
850Calories

Ingredients

US|METRIC
  • 3 tablespoons oil
  • 2 pounds chuck (lamb, cubed)
  • 1/4 cup onion (minced)
  • 2 large carrots (roughly chopped)
  • 2 cloves garlic (minced)
  • 3 tablespoons parsley (Minced)
  • 1/8 teaspoon sage leaf
  • 4 cups beef stock
  • 4 potatoes (mediums -size, pared)
  • 1/4 teaspoon worcestershire sauce
  • 1 salt (& pepper)
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    NutritionView More

    850Calories
    Sodium35% DV850mg
    Fat78% DV51g
    Protein104% DV53g
    Carbs14% DV42g
    Fiber24% DV6g
    Calories850Calories from Fat460
    % DAILY VALUE
    Total Fat51g78%
    Saturated Fat17g85%
    Trans Fat
    Cholesterol150mg50%
    Sodium850mg35%
    Potassium2120mg61%
    Protein53g104%
    Calories from Fat460
    % DAILY VALUE
    Total Carbohydrate42g14%
    Dietary Fiber6g24%
    Sugars7g14%
    Vitamin A130%
    Vitamin C80%
    Calcium10%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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