Instant Pot Lentil and Bean Chili Recipe | Yummly
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Instant Pot lentil and bean chili

SUPERGOLDEN BAKES(2)
Lisa: "Not going to lie, I was a little disappointed whe…" Read More
17Ingredients
55Minutes
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Ingredients

US|METRIC
4 SERVINGS
  • 3 Tbsp. olive oil
  • 1 onion (large, finely diced)
  • 3 large garlic cloves (minced)
  • 1 1/2 tsp. salt
  • 1 tsp. ground cumin
  • 1 tsp. hot chili powder
  • 1/2 tsp. paprika
  • 1/2 tsp. chili paste (ancho, optional)
  • 1 red bell pepper (finely diced)
  • 1 green bell pepper (finely diced)
  • 1 yellow bell pepper (finely diced)
  • 1 cup black beans (rinsed)
  • 1 cup green lentils (rinsed)
  • 1 cup lentils (red split, rinsed)
  • 15 oz. canned chopped tomatoes (in juice)
  • 4 cups vegetable stock (from 1 cube)
  • 1 handful coriander (Fresh leaves, cilantro, to garnish, optional)
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    Reviews(2)

    Lisa 2 years ago
    Not going to lie, I was a little disappointed when I seen that a pressure cooker was required for this recipe, however I decided to still make it and it turned out fabulous! I cooked the lentils a little longer then suggested and served with some tacos. I will definitely be making it again.
    Stelzig-Reynolds 4 years ago
    turned out wonderful. Great with cornbread. Will definitely be my go to lentil recipe

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